Ujjain, one of India’s most ancient and culturally rich cities, not only attracts pilgrims but also food lovers from all around the world. Known for its vibrant street food scene and traditional dishes, Ujjain cuisine reflects the rich cultural heritage of Madhya Pradesh. Whether you’re visiting the city for its temples or to explore its historic sites, indulging in Ujjain popular food is a must. Here’s a guide to the top dishes you should try and the best places to enjoy them in Ujjain.
1. Poha – A Light and Flavorful Breakfast
2. Dal Bafla – A Traditional Delicacy
3. Sabudana Khichdi – A Savory Delight
4. Bhutte Ka Kees – A Local Corn Special
5. Gulab Jamun – The Sweet Ending
6. Chakki Ka Shira – A Delectable Dessert
7. Lassi – A Creamy Refreshment
8. Malpua – A Sweet Festival Dish
1. Poha
One of the most popular food in Ujjain is Poha. This savory dish made from flattened rice is cooked with mustard seeds, curry leaves, green chilies, and turmeric. What makes Ujjain’s Poha unique is the addition of pomegranate seeds and sev, making it both tangy and crunchy. You can find this dish at local eateries and street vendors in the early morning.
“उज्जैन का प्रसिद्ध पोहा”
Where to Try: Local street vendors near the Mahakaleshwar Temple and Freeganj.
2. Dal Bafla
Dal Bafla is a signature dish of the region, similar to Rajasthan’s Dal Baati. The dish consists of wheat flour balls (bafla), which are roasted and then served with spicy, aromatic dal (lentils). A dollop of ghee on top of the bafla and dal makes this dish indulgent and delicious. Pair it with chutney, and you’re in for a treat!
“पारंपरिक स्वाद: दाल बाफला”
Where to Try: At traditional restaurants like "Shree Mahakal Bhojnalaya" or "Rajhans Bhojnalaya."
3. Sabudana Khichdi
Sabudana Khichdi is a popular dish during fasting periods, but it’s a treat worth having all year round. Made with soaked tapioca pearls, peanuts, and a mix of spices, Sabudana Khichdi offers a satisfying crunch and savory taste. It is often enjoyed with yogurt or a bowl of curd.
“साबूदाना खिचड़ी: स्वाद और सेहत का संगम”
Where to Try: "Madhur Milan" and "Chotiwala" are well-known spots to try Sabudana Khichdi.
4. Bhutte Ka Kees
A lesser-known gem in Ujjain’s cuisine is Bhutte Ka Kees, made from grated corn mixed with spices, mustard oil, and milk. The dish has a subtle sweetness from the corn and a savory flavor from the spices, making it a perfect snack or light meal.
“भुट्टे का कीस: उज्जैन की खासियत”
Where to Try: Local street vendors and the famous "Ujjain Food Street."
5. Gulab Jamun
No trip to Ujjain is complete without indulging in Gulab Jamun. These soft, deep-fried dough balls soaked in sugary syrup are an iconic dessert in the region. Rich, aromatic, and melt-in-the-mouth, Gulab Jamun is a must-try sweet that locals take great pride in.
“मिठास भरा गुलाब जामुन”
Where to Try: "Brijwasi Sweets" and "Shreeji Sweets" are popular spots for enjoying these indulgent treats.
6. Chakki Ka Shira
For those with a sweet tooth, Chakki Ka Shira is an essential dessert to try. Made with wheat flour, sugar, ghee, and cardamom, it is cooked until golden and topped with dry fruits. This dessert has a rich, warm flavor that perfectly complements the cool evenings in Ujjain.
“चक्की का शिरा: उज्जैन की मीठी सौगात”
Where to Try: Available at most local sweet shops across the city.
7. Lassi
To beat the heat, Lassi is the drink of choice for many in Ujjain. This creamy, yogurt-based drink can be served sweet or salty, and it’s incredibly refreshing, especially during the summer months. It’s a great way to wash down the rich and spicy food.
“उज्जैन की मशहूर लस्सी”
Where to Try: Head to "Shree Chotiwala Lassi" for a traditional experience.
8. Malpua
Malpua is a popular food in Ujjain, particularly during festivals. These deep-fried pancakes are soaked in sugar syrup and are often served with coconut or khoya. Light yet indulgent, Malpua is the perfect way to satisfy your sweet cravings.
“मालपुआ: मिठास से भरा पारंपरिक स्वाद”
Where to Try: "Sankalp Sweets" and local food stalls.
Ujjain is a treasure trove of traditional Indian flavors. From spicy and savory snacks to rich and indulgent sweets, Ujjain cuisine offers a little bit of everything. Whether you’re visiting the city’s temples or exploring the historical sites, be sure to savor these authentic dishes at the best eateries around town.
